Order dried tuna online and enjoy one of the best tasting fish available. Dried tuna, also known as tuna jerky or tuna flakes, is a versatile ingredient with various culinary uses. The links below will take you to eBay in a new window with a full description of the dried tuna for sale.
| Choose your country: | Change Sort Order: |
 Dried Salted Skipjack Tuna Bala Karawala Seafood Bulk 100 High Quality $13.99 |
 Freeze Dried Yellowfin Tuna Seared Sliced $49.99 |
 Yamaki Bonito Topping Premium Dried Shaved Skipjack Tuna 4 PACK 8g $4.95 |
 Sun Dried Tuna Fish Seafood Kelawallo karawala 100 High Quality $13.99 |
 Yamahide Japan Japanese Hana Katsuo Dried Shaved Skipjack Tuna Bonito Flakes 70g $14.95 |
 Yamaki Japanese Hon Katsuo Dried Shaved Skipjack Tuna Bonito Dashi Flakes 16 oz $48.95 |
 Yamaki Miyako Hana Katsuo Dried Shaved Skipjack Tuna Bonito Dashi Flakes 16 oz $44.95 |
 Yamaki Kongo Kezuribushi Premium Shaved Dried Bonito Mackerel Tuna 80g Japan $15.95 |
 Sun Dried Tuna Fish Seafood Kelawallo karawala 100 High Quality $13.98 |
 J Basket Dried Shaved Tuna Itogaki 352oz 100g $24.99 |
Here are some popular ways to use dried tuna in cooking:
- Tuna Salad: Add dried tuna flakes to your favorite tuna salad recipe for added texture and flavor. It enhances the taste and provides a delightful chewiness to the salad.
- Pasta and Rice Dishes: Sprinkle dried tuna flakes over pasta dishes like spaghetti, linguine, or carbonara for an umami boost. You can also mix it into rice dishes such as fried rice or risotto to add depth of flavor.
- Soups and Stews: Dried tuna can be rehydrated and added to soups or stews, lending a rich and savory taste. It works well in seafood chowders, miso soup, or even hearty tomato-based stews.
- Pizza Topping: Sprinkle dried tuna flakes over your pizza along with other toppings for a unique twist. It pairs well with ingredients like olives, onions, and capers.
- Asian Dishes: In Asian cuisine, dried tuna is often used to flavor broths and stocks. It can be added to dashi (a Japanese cooking stock) or used in Korean soups like sundubu-jjigae for a concentrated umami flavor.
- Seasoning and Condiment: Grind or crush dried tuna flakes into a powder or fine crumbs to create a seasoning or condiment. This can be used as a topping for rice bowls, salads, or even sprinkled on grilled vegetables.
- Sandwiches and Wraps: Add dried tuna flakes to sandwiches or wraps for a unique twist on classic fillings. It adds a concentrated tuna flavor and a chewy texture.
- Snack or Appetizer: Enjoy dried tuna flakes as a snack on their own or paired with crackers. They can also be used as a topping for canapés or served alongside cheese and cured meats on a charcuterie board.
Remember that dried tuna is concentrated in flavor, so a little goes a long way. You can adjust the quantity based on your personal taste preferences and the specific recipe you're using.
Related Posts