
Wild Alaska Salmon can now be purchased online and shipped directly to your home. The finest Wild Salmon, fresh caught in Alaskan waters is the highest quality and best tasting Wild Salmon around. The Alaskan Constitution requires that Alaskan fisheries are managed in accordance with the Sustainable Yield Principle, so eat all the Alaska Wild Salmon you want. Click the links below to purchase wild salmon on eBay.
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![]() 4 pack Double Q Wild Caught Alaskan Canned Pink Salmon 1475oz $19.65 |
![]() 5 pack Demings Red Sockeye Wild Caught Alaskan Canned Salmon 1475 Oz $41.75 |
![]() Smoked salmon wild Alaska sockeye 65 ounce jar packed by hand in Juneau Alaska $20.95 |
![]() 12 Pack 25 Ounce Wild Caught Pink Salmon Ready to Eat Gluten Free Snack $30.49 |
![]() 3 pack Chicken of the Sea Wild Caught Alaskan Pink Salmon Traditional 1475oz $14.94 |
![]() Alaska Smokehouse Naturally Wild Smoked Salmon 8 oz Box 8 29 Native Style $18.95 |
![]() Smoked Salmon wild Alaskan hand filleted 8 oz Gift Box Exp Aug 2030 $18.00 |
![]() Wild Caught Pink Salmon Canned 1475 oz High Protein Alaskan Seafood $18.99 |
![]() smoked salmon jerky wild Alaska all natural tasty delicious sustainable $9.50 |
![]() Hand Selected Smoked Wild Alaskan King Salmon 2 pack $26.00 |
Nutritional Values for Alaska Salmon
Fresh / Frozen Salmon
Serving size - 3 oz. (85 g) cooked, edible portion
| Calories | Protein (g) | Fat (g) | Saturated Fat (g) | Sodium (mg) | Cholesterol (mg)* | |
|---|---|---|---|---|---|---|
| SOCKEYE (Red) | 180-190 | 23-24 | 9-9.5 | 1.5 | 50-55 | 60-70 |
| COHO (Silver) | 157-165 | 23-24 | 6-7 | 1-2 | 45-55 | 40-49 |
| PINK | 130-131 | 22 | 4 | .5-1 | 57-75 | 55-81 |
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Canned Salmon
Serving Size - 1/4 cup serving size (63 g approximately)
| Calories | Protein (g) | Fat (g) | Saturated Fat (g) | Sodium (mg) | Cholesterol (mg)* | |
|---|---|---|---|---|---|---|
| SOCKEYE (Red) | 90-110 | 13 | 4-7 | 1.2-1.5 | 228-270 | 27-40 |
| PINK | 86-90 | 12-13 | 4-5 | 1 | 270-346 | 35-40 |
*The National Cholesterol Education Program of the National Heart, Lung, and Blood Institute (NHLBI) recommends a diet that includes no more than 300 mg of cholesterol per day.
Data courtesy of the Alaska Seafood Marketing Institute









